Winter 2016/2017: Restaurant open weekends 12/1/16-3/31/17
(Friday 11am-8pm, Saturday 8am-8pm, Sunday 8am-2pm)
Summer 2017: Restaurant open daily May 15-September 15.
Come enjoy the fresh baked bread, homemade soup, daily dinner specials and baked goods that have made Sheep Mountain a must stop.
The lodge restaurant features fresh Alaska seafood, steaks and homemade desserts. Fresh-baked cinnamon rolls, cookies, strawberry-rhubarb pie and sourdough bread, are our specialties. We proudly serve Alaskan Brewing Co. beers from Juneau, a variety of foreign beers, and selection of domestic wines.
We provide great home-cooked meals from our menu in our well kept clean log lodge. The freshest ingredients- from hand-picked rhubarb, to Matanuska grown carrots and fresh caught Alaska wild salmon, we think it makes a difference in taste to source locally. We buy most of our produce from farmers in the agricultural community of Palmer when in season. We hope you will taste the difference.
Small group tour leaders please inquire via email about our group tour lunch menu and to make reservations- firstname.lastname@example.org